Grass-Fed Beef is healthy beef with awesome benefits for the consumer. Once you taste the meat and organs of cows raised on luscious pasture grass, you will appreciate the difference. Cows are meant to roam in the fields and pastures, consuming free-growing natural food – grass, not processed food. When you consider the nutrition in grass-fed beef, you will see the benefits of paying a little more for healthy meats lower in saturated fats.
READY TO TRY GRASS-FED BEEF
Get your Nutrient-rich Beef here and deliver it to your home! After you have tried this and realize how different the taste is compared to the lower-grade beef you get in the stores, you will want to share it with everyone! When you have people whom you would like to send a gift and don’t know what to give, send BEEF! They will love you for it!
FEEDLOT CATTLE
Cattle brought up in feedlots are fed hay amplified with grain, soy, and other ingredients to increase their weight and to fatten them up quickly before slaughter. In nature, cows don’t eat corn, they survive on grasses. Cows that are fed corn will gain weight faster, but their meat contains a lot of marbling. This fat gives the meat a more consistent taste. Meat from grass-fed beef has far less fat and contains fewer calories.
GRASS-FED IS BETTER FOR COWS
Happy cows make for a healthier beef. When you consume grass-fed beef compared to feedlot beef you can definitely tell the difference. Once you’ve tried the awesome taste of this beef, you are going to love it! Cows are more likely to suffer from health issues when they eat large amounts of corn. The most common issues include liver abscesses, bloat, and excessive gas, and are more susceptible to E. coli infection. If you eat infected meat, it can also infect you with the E. coli infection. The more hay or grass a cow eats, the less likely they will develop digestion issues, compared to the cow that consumes a lot of corn, soy, and other grains.
LOWER IN SATURATED FATS
Consuming this healthy nutritious beef will in turn help us stay healthy because it is lower in saturated fats our meats are a good source of iron, zinc, and B12. There is an increased risk of heart and circulatory disease when you consume a diet high in saturated fats. It has been reported that your blood cholesterol can also be raised by eating saturated fats.
RICH IN GOOD FATS
Grass-fed Beef is rich in the good fat called Omega-3 fatty acid. Omega-3 fatty acid is like a superhero for our body because they are beneficial for Human Health and keep the heart strong. Eating meat with Omega-3 fatty acids is like getting a delicious brain booster, even making our brains smarter.
GRASS-FED COWS GET VITAMINS & MINERALS
This meat is a great source of vitamins to help our bodies work properly. Vitamins like B6, B12, and riboflavin. It also has important minerals to keep us strong like iron and zinc. Our cattle offer leaner beef, rich in fatty nutrients with 64% more Nutrient Density. For information on Eating Well for Our Hearts, click here.
NO HORMONES OR ANTIBIOTICS
When cows are not allowed open-field grazing, they are given hormones and antibiotics to make them grow. When we consume their meat we are also taking in all of those unwanted chemicals. But, our grass-fed cows are not subjected to any hormones or antibiotics. Therefore, when we eat grass-fed beef we’re not getting any of those unwanted chemicals. Still, grass-fed beef contains more antioxidants than grain-fed beef. Antioxidants help prevent cell damage that can lead to serious diseases such as cancer and Alzheimer’s disease.
GRASS-FED COWS HELP THE ENVIRONMENT
By eating grass-fed beef it’s not only good for us but it is good for the land. When the cows graze on luscious pastures it minimises the erosion of the soil. Grass-fed farming helps preserve our beautiful green spaces and reduces the carbon footprint, therefore it is better for the environment.
TASTES OUT OF THIS WORLD
What a time to pair a Fine Wine with a nice big Juicy Steak that has a taste fit for a king with its rich flavor and tender meat!
There are so many reasons for choosing a grass-fed beef
- Grass-Fed Cows are Happy Cows
- Grass-Fed Cows Protect Our Environment
- NO Antibiotics or Hormones
- Loads of Vitamins and Minerals
- Lower Ready Saturated Fats
- Rich in Good Fats
- Helps Keep a Strong & Healthy Body
Response Magic